Food
Our
food is freshly prepared and cooked onsite by our chef who has
more than 30 years experience. We are commited to supporting local
businesses so all of our suppliers are based in Sussex and our
meat, ice-creams and cheeses are all locally produced or farmed
within the county.
Our
menu changes every few months to benefit from the best seasonal
produce. Our current Summer Menu is available
through the link below.
Famous
for Pies. We have a selection of our wonderful pies to
choose from every day except Sundays on our black boards. Our
pies are completely homemade; you get a whole shortcrust pastry
pie served on a bed of fresh herb mash and gravy with fresh vegetables
on the side. Our pies come in 2 sizes, small £7.95 and Standard
£9.45.
We do
our best to cater for special dietary requirements
and preferences and now have vegetarian and gluten free menus
available. To view these click the links below.
Our
take away menu includes our famous pizzas plus curry, fish and
chips and desserts. If you don't already have one you can get
one from the pub or either of the village post offices.
Please
note that Friday and Saturday evenings and Sunday lunches are
now getting very busy, we strongly advise you to book a table
if you wish to dine with us.
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